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All these factors have resulted in the inclusion of pet jerky treats in the product portfolios of key players. However, according to the Food and Drug Administration, over 3,600 dogs suffered from diseases and over 500 died in the U.S from 2007 to 2013 by eating jerky treats, which caused a setback in the global jerky treat market, as no prominent cause of the illness was detected by the FDA, but they warned to avoid jerky treats manufactured in China. Hence, key players are manufacturing their products in the U.S. and Europe, and labelling the origin of their products with the respective regions, as they have stringent government rules and regulations to adhere to for the production of cured meat, which results in a sense of assurance among pet owners. Moreover, there is an increasing shift among pet owners opting for natural diets for their pets, which is expected to drive the growth of the global pet jerky treat market over the forecast period.

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